Friday, July 25, 2008
Wednesday, July 9, 2008
The Power of Writing it Down
Here's a link to a study that proves what dieters have known for years...keeping a food diary is important when you are trying to lose weight!
http://news.yahoo.com/s/nm/20080708/hl_nm/diet_diary_dc
http://news.yahoo.com/s/nm/20080708/hl_nm/diet_diary_dc
Saturday, July 5, 2008
Weight Loss Tips...With or Without the Lap-band
On this lap band journey, and during the 20 years of trying to lose weight leading up to it, I have found that there are a number of factors that lead to success in weight loss. Certainly, the lap-band is a huge factor for me, but that is only part of the equation. The lap band is a tool that helps me with portion control, but the rest is really up to me. Band or no band...here is a list of things that anyone wanting to lose weight should do.
1. Calorie Restriction- Bottom line...it is all about the calories you consume compared to the calories you burn. A deficit of roughly 3500 calories = 1 pound of fat loss. A surplus of 3500 calories = 1 pound of weight gain.
In order to figure out how many calories you should consume in order to lose weight, you must first determine how many calories your body burns each day (this is called your basal metabolic rate or BMR). Here's a link to a BMR on the Mayo Clinic website http://www.mayoclinic.com/health/calorie-calculator/NU00598
Then, you must reduce your calorie intake and/or increase your activity level to create a calorie deficit. For example, lets say you want to lose 1 pound per week. You would need to create a 500 pound calorie deficit per day: 500 (calories) x 7 (days in a week) = 3500 (calories in a pound). If your body uses 2,000 calories each day with little or no activity, then you would have to eat no more than 1,500 calories per day or increase your activity level by 500 calories or do some combination of both diet and exercise to create that calorie deficit. Here is a list of activities and the calories burned doing each one based on your body weight...http://www.mayoclinic.com/health/calorie-calculator/NU00598
Just a note...you should consume at least 1200 calories per day unless you are under a doctor's supervision. If you eat too few calories, your body will go into starvation mode and your metabolism will slow WAY down.
2. Protein and Fiber are Important- Consuming fewer calories will leave you hungry. Protein and fiber help to fill you up and keep you feeling satisfied longer. Think about the old joke about eating Chinese food and feeling hungry 30 minutes later. The typical Chinese restaurant meal consists mostly of noodles or white rice, then some veggies and meat. You fill up quickly because of the bulk of the noodles and rice, but they are easily digested and pass through your stomach quickly, leaving you hungry. There is also a connection between simple starches and increased insulin levels which add to hunger. For explanation about how this works visit: http://heartdisease.about.com/cs/riskfactors/a/lofatlocarb_2.htm
3. Keep a Food Journal Every Day- It is so easy to eat too many calories! The only way to keep stay on track is to write down everything that you put in your mouth. There are some awesome free websites where you can easily track your daily calories. http://www.sparkpeople.com/ and http://www.thedailyplate.com/ are two of the best. Personally, I use the daily plate, because it has a bigger database of foods to choose from. There are lots of other tools on the daily plate as well. It offers a calorie calculator and you can even tell it how much you want to lose and how quickly you want to lose it and it will calculate how many calories you should consume each day to reach your goal. You can also enter your daily exercise and it will adjust your calories for the day. It is awesome!
4. Stay Hydrated- Drinking plenty of fluid each day is helpful for lots of reasons, but mainly because it helps prevent hunger. I've heard lots of different theories about how much water one should consume each day. However, 64 ounces is a widely accepted rule. And, you are not limited to water...any sugar and caffeine free beverage is suitable. If you drink coffee or any other caffeinated beverages, you need to increase your daily fluid intake because of the diuretic effects of caffeine. I try to add one cup (8 oz) of water for each cup of coffee I drink.
5. Exercise (aka-"The E Word")- I HATE exercising. I am a low energy, non-athletic person and exercising comes about as naturally to me as eating nails. However, there is no denying how important daily activity is to weight loss.
First of all, exercise burns calories, which gives you some leeway in the calories you consume. As hard as you try, sticking to a restricted calorie diet is tough and there are days you'll exceed your allotted intake. However, if you took a 30 minute walk you could cancel out 200-300 (more or less depending on your weight) of those excess calories.
Secondly, exercise builds muscle. Strength training is best, but any exercise will add some muscle. Muscle tissue requires more calories to exist than fat tissue and increases your basal metabolic rate (BMR). In other words, the more muscle you have, the more calories you'll burn each day. Here's an excellent explanation of how this works from the Mayo Clinic: http://www.mayoclinic.com/health/metabolism/WT00006
6. Eat Slowly and Consciously- Lap Band patients have to take small bites and chew very thoroughly so that our food doesn't get stuck in the small opening created by the band. However, everyone should consider learning to eat this way. We live our lives at a frantic pace and the way we eat is no different. Watch the way people around you eat...it's like we are all in a race to see who can finish first. By the time our brain gets the signal from our stomach and intestines that we are full, which takes about 20 minutes, we've eaten way more than we need to. http://health.howstuffworks.com/eat-slower.htm
Here are a few tips: take smaller bites, chew very thoroughly, put your fork down between bites and every 3-5 minutes stop eating altogether for a minute or so. Also, avoid multi-tasking (i.e. driving, watching TV, reading, etc) while you are eating. This will help you focus on how and what you are eating and when your body tells you it's had enough.
7. Avoid "Portion Distortion"- A big part of limiting calories is portion control. Using a food scale and measuring cups at every meal is pretty impractical. It's better to learn to "eyeball" portion sizes. This website provides a guide using everyday items as a way to estimate portion sizes: http://education.wichita.edu/caduceus/examples/servings/visual_estimates.htm
Restaurants are notorious for serving excessive portions. We tend to eat what is put in front of us, so it is common to overeat at restaurants. One good way to combat this is to ask for a to-go box when your meal arrives. Put those extra servings in the box and you'll avoid overeating plus you'll have two or three more meals to enjoy later. You've saved calories and money!
8. Develop a Strategy for Eating Out- In addition to the to-go box tip mentioned above, it is important to be prepared when you eat out. Most restaurants have on-line nutrition information Consult the guide to decide what you'll order before you head to the restaurant . These guides are also often available at the restaurant if you did not have a chance to check beforehand. Check out this article from the Washington Post with links to some of the most common chain restaurants: http://www.washingtonpost.com/wp-dyn/content/article/2007/03/06/AR2007030600589.html .
For example, I have narrowed down the menus at the fast food restaurants where I eat regularly to just a few choices that I know are the healthiest. By the time I get to the drive thru lane, I already know what I'm going to order...I don't even have to look at the menu. At Wendy's, its a small chili, a baked potato, a grilled snack wrap or a salad with low-fat dressing. At McDonald's it's a grilled chicken salad with light dressing, the fruit and walnut salad, a fruit and yogurt parfait, a grilled chicken snack wrap, or a Chicken McNugget Mighty Kids Meal with apple dippers and 1% white milk. Keep in mind, the last option still has 480 calories and 20 grams of fat...but it is still healthier than a lot of other options on the menu.
Here is an article that offers great advice about eating healthy when you're away from home: http://recipes.howstuffworks.com/usda-diet-strategies-for-dining-out-ga.htm
9. Don't Skip Meals...Especially Breakfast- Eating throughout the day keeps your metabolism higher and prevents a hunger-driven binge that can sabotage a healthy diet. Breakfast is so important! A breakfast that is high in protein, fiber and even has a little fat will help you eat properly throughout the day.
Most people don't have time to prepare a meal every morning, so here are a few weekday breakfast ideas. Mix 1 cup of light yogurt or 1 cup of skimmed milk with 2/3 cup of high-fiber cereal (Kashi Go-Lean and Special K Protein Plus are great choices because they are high in fiber and protein). Quaker makes a Weight Control Oatmeal that is high in both fiber and protein. Or, eat a serving (1/2 c) of light Cottage Cheese and a serving of high fiber fruit, such as: Apples, Bananas, Berries, Dried Fruits (Figs, Raisins, Apricots, Dates, etc.) Kiwi, Oranges, Pears or Prunes.
Also, a good-quality meal replacement bar or protein shake made with skimmed milk are good breakfast choices. Choose a protein powder that has at least 20 grams of protein and is low in sugar. I'm a fan of Revival Soy protein shakes, although they are expensive. Slim Fast makes a lower carb, ready-to drink shake, great for those of us on-the-run in the morning.
10. Limit Sugar- This is a big weakness for me because I love sweets and I'm not a big fan of any of the artificial sweeteners on the market. But, sugar only adds empty calories to your diet. Here are a few tips to cut back on your sugar intake:
-Change the way you drink coffee. I used to put about a tablespoon (3 tsp) of sugar in each cup of coffee. Now, I use Fit and Active (Aldi) French Vanilla creamer. It has no fat and is very low in sugar.
-Eliminate other Sugary Drinks. Soda, sweet tea, fruit juice and other sugary drinks have lots of calories, have little or no nutritional value and do nothing to help you feel full.
-Limit Sweets
-Read Food Labels- Avoid items that have sugar as one of the first 3 ingredients. Remember, sugar has lots of other names...corn syrup, fructose, glucose, lactose, dextrose and maltose are all forms of sugar.
Check out this article for other tips about how to cut the sugar: http://www.ehow.com/how_2043524_reduce-sugar-intake.html
11. Take a Daily Vitamin- In a perfect world, you'd get all of your daily nutrition from your food. However, it is next to impossible to get all of your required nutrients each day, even on a healthy diet. Also, make sure to get plenty of calcium and vitamin D every day, this is especially important for women.
12. Track Your Progress With a Scale, a Measuring Tape and a Camera-Keeping track of your weight provides accountability and motivation. However, weighing yourself too often can lead to frustration as your weight tends to fluctuate day to day for reasons including water retention and muscle development. There are different schools of thought on how often to weigh. I recommend weighing at least once a month, but no more often than once per week. Keep a record of each weigh-in so you can track your progress over time. http://www.thedailyplate.com/ also has a weight tracking tool.
Since the scale can be a bit fickle, it is also a good idea to keep track of your measurements. At a minimum keep track of your waist measurement. You may also want to track your hip, bust, forearms and thighs. It's not unusual to have periods when you haven't lost pounds, but you have lost inches. This is especially true when you are exercising. Muscle weighs more than fat...so you could lose fat while gaining muscle and have your body weight stay the same. Here's a link to a website that has additional tips about weighing yourself and will show you how to properly take your measurements:
http://www.weight-loss-program.com/art13-taking-measurements.html
Finally, it's not a bad idea to take a few full-length pictures of yourself (front, profile and back)when you first start a weight loss program. Periodically, retake the pictures and compare before and after. It's a good idea to stand in front of the same door in your home and wear the same or similar clothes each time. Hopefully, within a few months you'll begin to see a noticeable difference in yourself.
13. Don't Go It Alone-Studies show that people who are most successful at lifestyle change have a strong support system. This is one of the benefits of Weight Watchers...weekly support and accountability are very important. Overeaters Anonymous and First Place are other excellent weight loss support groups. If you can't attend a structured group, at least try to connect with friends, family members and co-workers who are trying to lose weight. There are also some really good on-line networking sites to try... http://www.obesityhelp.com/ , http://www.sparkpeople.com/ and http://www.thedailyplate.com/ are a few of the best.
14. Be Patient-There is no such thing as quick, easy weight loss. Lasting weight loss takes work and time. I have given up on so many diets because I wasn't losing quickly enough. However, I have come to accept that in order to achieve long-term weight loss I must commit myself to a lifetime of healthy lifestyle choices.
Make your changes gradually. We've probably all heard that it takes 21 days to break a bad habit or make a new, good one. So, instead of trying to change all of your diet and exercise habits at once...why not try changing one or two new things every 3-4 weeks? In a year you'd be well on your way to a healthier life and you'd be much more likely to stick with the changes.
Try this 9-month plan, adding each new activity to the already established activities from previous months:
Month 1- Track everything you eat and drink, plus your daily exercise in a journal or online. This is also a good time to join an on-line support group.
Month 2- Drink at least 8 ounces of water per day. Start a daily multi-vitamin.
Month 3- Begin exercising a minimum of 30 minutes per day, or add to the exercise you are already doing.
Month 4-If you aren't already eating a good breakfast, start this month. Make sure breakfast includes at least 15 grams of protein and 5 grams of fiber.
Month 5- Start eating slowly and consciously as described in number 6 above.
Month 6-Increase exercise again (this is a good time to start strength training 2-3 days per week if you haven't already).
Month 7-This month, work on cutting excess sugar and other simple or "white" carbohydrates from your diet. Instead eat whole grains and complex carbohydrates. Need more info about this? Check out this website: http://www.nlm.nih.gov/medlineplus/ency/article/002469.htm
Month 8-Start a restricted calorie diet. See number 1 at the beginning of this blog for info.
Month 9-Increase exercise again. By this point, you should be doing at least 30 minutes of cardio 5 days per week and 30 minutes of strength training 3 times per week.
This plan may take you more or less than 9 months. If you feel you have not mastered a particular step, take longer than one month to work on it before you move on. If you are already doing one of the steps, skip ahead to the next month. However, give yourself at least 3 weeks to master one step before you move on to the next.
1. Calorie Restriction- Bottom line...it is all about the calories you consume compared to the calories you burn. A deficit of roughly 3500 calories = 1 pound of fat loss. A surplus of 3500 calories = 1 pound of weight gain.
In order to figure out how many calories you should consume in order to lose weight, you must first determine how many calories your body burns each day (this is called your basal metabolic rate or BMR). Here's a link to a BMR on the Mayo Clinic website http://www.mayoclinic.com/health/calorie-calculator/NU00598
Then, you must reduce your calorie intake and/or increase your activity level to create a calorie deficit. For example, lets say you want to lose 1 pound per week. You would need to create a 500 pound calorie deficit per day: 500 (calories) x 7 (days in a week) = 3500 (calories in a pound). If your body uses 2,000 calories each day with little or no activity, then you would have to eat no more than 1,500 calories per day or increase your activity level by 500 calories or do some combination of both diet and exercise to create that calorie deficit. Here is a list of activities and the calories burned doing each one based on your body weight...http://www.mayoclinic.com/health/calorie-calculator/NU00598
Just a note...you should consume at least 1200 calories per day unless you are under a doctor's supervision. If you eat too few calories, your body will go into starvation mode and your metabolism will slow WAY down.
2. Protein and Fiber are Important- Consuming fewer calories will leave you hungry. Protein and fiber help to fill you up and keep you feeling satisfied longer. Think about the old joke about eating Chinese food and feeling hungry 30 minutes later. The typical Chinese restaurant meal consists mostly of noodles or white rice, then some veggies and meat. You fill up quickly because of the bulk of the noodles and rice, but they are easily digested and pass through your stomach quickly, leaving you hungry. There is also a connection between simple starches and increased insulin levels which add to hunger. For explanation about how this works visit: http://heartdisease.about.com/cs/riskfactors/a/lofatlocarb_2.htm
3. Keep a Food Journal Every Day- It is so easy to eat too many calories! The only way to keep stay on track is to write down everything that you put in your mouth. There are some awesome free websites where you can easily track your daily calories. http://www.sparkpeople.com/ and http://www.thedailyplate.com/ are two of the best. Personally, I use the daily plate, because it has a bigger database of foods to choose from. There are lots of other tools on the daily plate as well. It offers a calorie calculator and you can even tell it how much you want to lose and how quickly you want to lose it and it will calculate how many calories you should consume each day to reach your goal. You can also enter your daily exercise and it will adjust your calories for the day. It is awesome!
4. Stay Hydrated- Drinking plenty of fluid each day is helpful for lots of reasons, but mainly because it helps prevent hunger. I've heard lots of different theories about how much water one should consume each day. However, 64 ounces is a widely accepted rule. And, you are not limited to water...any sugar and caffeine free beverage is suitable. If you drink coffee or any other caffeinated beverages, you need to increase your daily fluid intake because of the diuretic effects of caffeine. I try to add one cup (8 oz) of water for each cup of coffee I drink.
5. Exercise (aka-"The E Word")- I HATE exercising. I am a low energy, non-athletic person and exercising comes about as naturally to me as eating nails. However, there is no denying how important daily activity is to weight loss.
First of all, exercise burns calories, which gives you some leeway in the calories you consume. As hard as you try, sticking to a restricted calorie diet is tough and there are days you'll exceed your allotted intake. However, if you took a 30 minute walk you could cancel out 200-300 (more or less depending on your weight) of those excess calories.
Secondly, exercise builds muscle. Strength training is best, but any exercise will add some muscle. Muscle tissue requires more calories to exist than fat tissue and increases your basal metabolic rate (BMR). In other words, the more muscle you have, the more calories you'll burn each day. Here's an excellent explanation of how this works from the Mayo Clinic: http://www.mayoclinic.com/health/metabolism/WT00006
6. Eat Slowly and Consciously- Lap Band patients have to take small bites and chew very thoroughly so that our food doesn't get stuck in the small opening created by the band. However, everyone should consider learning to eat this way. We live our lives at a frantic pace and the way we eat is no different. Watch the way people around you eat...it's like we are all in a race to see who can finish first. By the time our brain gets the signal from our stomach and intestines that we are full, which takes about 20 minutes, we've eaten way more than we need to. http://health.howstuffworks.com/eat-slower.htm
Here are a few tips: take smaller bites, chew very thoroughly, put your fork down between bites and every 3-5 minutes stop eating altogether for a minute or so. Also, avoid multi-tasking (i.e. driving, watching TV, reading, etc) while you are eating. This will help you focus on how and what you are eating and when your body tells you it's had enough.
7. Avoid "Portion Distortion"- A big part of limiting calories is portion control. Using a food scale and measuring cups at every meal is pretty impractical. It's better to learn to "eyeball" portion sizes. This website provides a guide using everyday items as a way to estimate portion sizes: http://education.wichita.edu/caduceus/examples/servings/visual_estimates.htm
Restaurants are notorious for serving excessive portions. We tend to eat what is put in front of us, so it is common to overeat at restaurants. One good way to combat this is to ask for a to-go box when your meal arrives. Put those extra servings in the box and you'll avoid overeating plus you'll have two or three more meals to enjoy later. You've saved calories and money!
8. Develop a Strategy for Eating Out- In addition to the to-go box tip mentioned above, it is important to be prepared when you eat out. Most restaurants have on-line nutrition information Consult the guide to decide what you'll order before you head to the restaurant . These guides are also often available at the restaurant if you did not have a chance to check beforehand. Check out this article from the Washington Post with links to some of the most common chain restaurants: http://www.washingtonpost.com/wp-dyn/content/article/2007/03/06/AR2007030600589.html .
For example, I have narrowed down the menus at the fast food restaurants where I eat regularly to just a few choices that I know are the healthiest. By the time I get to the drive thru lane, I already know what I'm going to order...I don't even have to look at the menu. At Wendy's, its a small chili, a baked potato, a grilled snack wrap or a salad with low-fat dressing. At McDonald's it's a grilled chicken salad with light dressing, the fruit and walnut salad, a fruit and yogurt parfait, a grilled chicken snack wrap, or a Chicken McNugget Mighty Kids Meal with apple dippers and 1% white milk. Keep in mind, the last option still has 480 calories and 20 grams of fat...but it is still healthier than a lot of other options on the menu.
Here is an article that offers great advice about eating healthy when you're away from home: http://recipes.howstuffworks.com/usda-diet-strategies-for-dining-out-ga.htm
9. Don't Skip Meals...Especially Breakfast- Eating throughout the day keeps your metabolism higher and prevents a hunger-driven binge that can sabotage a healthy diet. Breakfast is so important! A breakfast that is high in protein, fiber and even has a little fat will help you eat properly throughout the day.
Most people don't have time to prepare a meal every morning, so here are a few weekday breakfast ideas. Mix 1 cup of light yogurt or 1 cup of skimmed milk with 2/3 cup of high-fiber cereal (Kashi Go-Lean and Special K Protein Plus are great choices because they are high in fiber and protein). Quaker makes a Weight Control Oatmeal that is high in both fiber and protein. Or, eat a serving (1/2 c) of light Cottage Cheese and a serving of high fiber fruit, such as: Apples, Bananas, Berries, Dried Fruits (Figs, Raisins, Apricots, Dates, etc.) Kiwi, Oranges, Pears or Prunes.
Also, a good-quality meal replacement bar or protein shake made with skimmed milk are good breakfast choices. Choose a protein powder that has at least 20 grams of protein and is low in sugar. I'm a fan of Revival Soy protein shakes, although they are expensive. Slim Fast makes a lower carb, ready-to drink shake, great for those of us on-the-run in the morning.
10. Limit Sugar- This is a big weakness for me because I love sweets and I'm not a big fan of any of the artificial sweeteners on the market. But, sugar only adds empty calories to your diet. Here are a few tips to cut back on your sugar intake:
-Change the way you drink coffee. I used to put about a tablespoon (3 tsp) of sugar in each cup of coffee. Now, I use Fit and Active (Aldi) French Vanilla creamer. It has no fat and is very low in sugar.
-Eliminate other Sugary Drinks. Soda, sweet tea, fruit juice and other sugary drinks have lots of calories, have little or no nutritional value and do nothing to help you feel full.
-Limit Sweets
-Read Food Labels- Avoid items that have sugar as one of the first 3 ingredients. Remember, sugar has lots of other names...corn syrup, fructose, glucose, lactose, dextrose and maltose are all forms of sugar.
Check out this article for other tips about how to cut the sugar: http://www.ehow.com/how_2043524_reduce-sugar-intake.html
11. Take a Daily Vitamin- In a perfect world, you'd get all of your daily nutrition from your food. However, it is next to impossible to get all of your required nutrients each day, even on a healthy diet. Also, make sure to get plenty of calcium and vitamin D every day, this is especially important for women.
12. Track Your Progress With a Scale, a Measuring Tape and a Camera-Keeping track of your weight provides accountability and motivation. However, weighing yourself too often can lead to frustration as your weight tends to fluctuate day to day for reasons including water retention and muscle development. There are different schools of thought on how often to weigh. I recommend weighing at least once a month, but no more often than once per week. Keep a record of each weigh-in so you can track your progress over time. http://www.thedailyplate.com/ also has a weight tracking tool.
Since the scale can be a bit fickle, it is also a good idea to keep track of your measurements. At a minimum keep track of your waist measurement. You may also want to track your hip, bust, forearms and thighs. It's not unusual to have periods when you haven't lost pounds, but you have lost inches. This is especially true when you are exercising. Muscle weighs more than fat...so you could lose fat while gaining muscle and have your body weight stay the same. Here's a link to a website that has additional tips about weighing yourself and will show you how to properly take your measurements:
http://www.weight-loss-program.com/art13-taking-measurements.html
Finally, it's not a bad idea to take a few full-length pictures of yourself (front, profile and back)when you first start a weight loss program. Periodically, retake the pictures and compare before and after. It's a good idea to stand in front of the same door in your home and wear the same or similar clothes each time. Hopefully, within a few months you'll begin to see a noticeable difference in yourself.
13. Don't Go It Alone-Studies show that people who are most successful at lifestyle change have a strong support system. This is one of the benefits of Weight Watchers...weekly support and accountability are very important. Overeaters Anonymous and First Place are other excellent weight loss support groups. If you can't attend a structured group, at least try to connect with friends, family members and co-workers who are trying to lose weight. There are also some really good on-line networking sites to try... http://www.obesityhelp.com/ , http://www.sparkpeople.com/ and http://www.thedailyplate.com/ are a few of the best.
14. Be Patient-There is no such thing as quick, easy weight loss. Lasting weight loss takes work and time. I have given up on so many diets because I wasn't losing quickly enough. However, I have come to accept that in order to achieve long-term weight loss I must commit myself to a lifetime of healthy lifestyle choices.
Make your changes gradually. We've probably all heard that it takes 21 days to break a bad habit or make a new, good one. So, instead of trying to change all of your diet and exercise habits at once...why not try changing one or two new things every 3-4 weeks? In a year you'd be well on your way to a healthier life and you'd be much more likely to stick with the changes.
Try this 9-month plan, adding each new activity to the already established activities from previous months:
Month 1- Track everything you eat and drink, plus your daily exercise in a journal or online. This is also a good time to join an on-line support group.
Month 2- Drink at least 8 ounces of water per day. Start a daily multi-vitamin.
Month 3- Begin exercising a minimum of 30 minutes per day, or add to the exercise you are already doing.
Month 4-If you aren't already eating a good breakfast, start this month. Make sure breakfast includes at least 15 grams of protein and 5 grams of fiber.
Month 5- Start eating slowly and consciously as described in number 6 above.
Month 6-Increase exercise again (this is a good time to start strength training 2-3 days per week if you haven't already).
Month 7-This month, work on cutting excess sugar and other simple or "white" carbohydrates from your diet. Instead eat whole grains and complex carbohydrates. Need more info about this? Check out this website: http://www.nlm.nih.gov/medlineplus/ency/article/002469.htm
Month 8-Start a restricted calorie diet. See number 1 at the beginning of this blog for info.
Month 9-Increase exercise again. By this point, you should be doing at least 30 minutes of cardio 5 days per week and 30 minutes of strength training 3 times per week.
This plan may take you more or less than 9 months. If you feel you have not mastered a particular step, take longer than one month to work on it before you move on. If you are already doing one of the steps, skip ahead to the next month. However, give yourself at least 3 weeks to master one step before you move on to the next.
Sunday, June 29, 2008
Getting "Stuck"
I have encountered one of the least pleasant side-effects of the band a few times now that I've been eating solid food for a while. Getting Stuck. Uck.If I eat too fast and/or don't chew my food well enough, it can get stuck in my stoma-the small opening created by the band between the small pouch (upper part of the stomach) and the rest of my stomach. This results in a very uncomfortable sensation of extreme pressure in my chest which lasts for 10-15 minutes until the food works its way through, or comes back up...also known as a "PB" or productive burp (this has not happened to me yet). It is annoying, and painful, but it is a very powerful reminder to chew, chew, chew and slow down...which I should be doing anyway!
On another note...lots of folks are curious about how much weight I've lost..I think I am down around 25 pounds now, but I like to go by my doctor's scale for my official weight. The last time I saw him was on June 11 and I had lost a total of 20 pounds. My next appointment is on July 25th. I will definitely let you know the "official" new total then.
Thursday, June 26, 2008
Free Yourself Portion Distortion
I'm always one to look for the easier way to do things. This holds true to trying to figure out serving sizes. Sorry, I'm just not too likely to pull out a food scale or measuring cups everytime I eat. Here is a "handy" guide to portion sizes put together by Witchita State University.
http://education.wichita.edu/caduceus/examples/servings/handy_reminders.htm
One of the easiest ways to visually estimate portion sizes is to use an everyday item that you carry around with you all the time, your hand.
-1 ounce of cheese is about the size of your thumb
-A teaspoon of margarine is about the size of your thumb tip
-1 cup of milk, yogurt or chopped fresh greens is about the size of a small hand holding a tennis ball
-1 oz nuts or small candies:About one handful
-2 oz chips or pretzels:About two handfuls
-1 cup: About the size of a man's fist
-A ½ cup of cut fruit, cooked vegetables, pasta, rice is about the size of a rounded handful
-3 ounces of meat, poultry, or fish are about the size of a women's palm
-1/2 cup of cut fruit, vegetables, or pasta is about the size of a small fist
-One ounce of snack foods--pretzels, etc. equals a large handful
Because hand sizes vary according to body, size, gender, and age, it may be easier to estimate portion sizes using some common household items.
-One piece fruit or potato: About the size of a regular (60 watt) light bulb
-One-half cup of vegetables is about the size of a light bulb
-1/2 cup: about the size of a racquet ball
-One cup of pasta is the size of a tennis ball
-3/4 cup: about the size of a tennis ball
-1 fruit serving = ½ cup canned or 1 medium fruit: is about the size of a tennis ball
-1 1/2 - 2 oz cheese: About the size of a 3.5" computer disk or a tube of lipstick or three dominos
-3 oz. meat/poultry/fish: About the size of a deck of cards or cassette tape
-2 TB peanut butter: About the size of a golf ball
-One bagel is the size of a hockey puck
-A medium potato should be the size of a computer mouse
-One teaspoon of peanut butter equals one dice.
http://education.wichita.edu/caduceus/examples/servings/handy_reminders.htm
One of the easiest ways to visually estimate portion sizes is to use an everyday item that you carry around with you all the time, your hand.
-1 ounce of cheese is about the size of your thumb
-A teaspoon of margarine is about the size of your thumb tip
-1 cup of milk, yogurt or chopped fresh greens is about the size of a small hand holding a tennis ball
-1 oz nuts or small candies:About one handful
-2 oz chips or pretzels:About two handfuls
-1 cup: About the size of a man's fist
-A ½ cup of cut fruit, cooked vegetables, pasta, rice is about the size of a rounded handful
-3 ounces of meat, poultry, or fish are about the size of a women's palm
-1/2 cup of cut fruit, vegetables, or pasta is about the size of a small fist
-One ounce of snack foods--pretzels, etc. equals a large handful
Because hand sizes vary according to body, size, gender, and age, it may be easier to estimate portion sizes using some common household items.
-One piece fruit or potato: About the size of a regular (60 watt) light bulb
-One-half cup of vegetables is about the size of a light bulb
-1/2 cup: about the size of a racquet ball
-One cup of pasta is the size of a tennis ball
-3/4 cup: about the size of a tennis ball
-1 fruit serving = ½ cup canned or 1 medium fruit: is about the size of a tennis ball
-1 1/2 - 2 oz cheese: About the size of a 3.5" computer disk or a tube of lipstick or three dominos
-3 oz. meat/poultry/fish: About the size of a deck of cards or cassette tape
-2 TB peanut butter: About the size of a golf ball
-One bagel is the size of a hockey puck
-A medium potato should be the size of a computer mouse
-One teaspoon of peanut butter equals one dice.
Tuesday, June 24, 2008
Inspiration
http://www.stvhs.com/east/services/weightloss_testimonial.asp
The above link is to a testimonial page from patients at St. Vincents Hospital's (Alabama) Weight Loss Surgery Program. Their stories are amazing and wait until you see how wonderful, healthy and happy they all look now!
The above link is to a testimonial page from patients at St. Vincents Hospital's (Alabama) Weight Loss Surgery Program. Their stories are amazing and wait until you see how wonderful, healthy and happy they all look now!
Wednesday, June 18, 2008
Just a Quick Post
I am exhausted! It is 10:30 PM and for the 3rd night in a row I'll be getting to bed waaaay too late. I love my job, but early mornings are really hard for me. As the week goes on and the sleep deficit accumulates, it gets harder and harder to get going in the morning. All that to say...this will be a short post.
I know that many people are following my progress. I find this to be such a great honor and source of encouragement. And, I don't want to leave you hanging! So, here is the latest.
As I already mentioned, my first fill was last Thursday. I had to go back to full liquids for a couple of days to give my stomach a chance to adjust. Now that I've been back on regular food for a few days, I can definitely feel a difference in the amount of restriction. Before the fill I had gotten to where I could pretty much eat as much as I wanted and I was having to really work hard not to over eat. But now, the band is starting to do some of that work for me. If I eat too much, too fast or if I take too big of a bite or don't chew well enough, I get an uncomfortable sensation in my upper chest. The food just kind of hangs there until it can start working it's way through my stoma and into the bottom portion of my stomach.
My head has not really caught on to the idea of my smaller stomach, however, and I still try to eat more than I can. For example, today's crazy schedule had me hitting Wendy's for lunch. I ordered one of their new "Go Wraps" which is basically a chicken tender, cheese, lettuce and ranch dressing wrapped in a tortilla. It's pretty small and I thought I would still be hungry, so I also ordered a small chili. Needless to say, the snack wrap was all I needed to be completely satisfied. But, I didn't want to waste the chili (duh!) so I tried to eat it. I got a few spoonfulls down, but that was it. I let Andrew have part of it and then ate the rest a couple of hours later.
This is a learning process, so I am trying to be patient with myself. I still feel that I am making really good progress and I am very happy with the way things are going. I am also confident that when my head, my stomach and the band all start working together, it's gonna be great.
I know that many people are following my progress. I find this to be such a great honor and source of encouragement. And, I don't want to leave you hanging! So, here is the latest.
As I already mentioned, my first fill was last Thursday. I had to go back to full liquids for a couple of days to give my stomach a chance to adjust. Now that I've been back on regular food for a few days, I can definitely feel a difference in the amount of restriction. Before the fill I had gotten to where I could pretty much eat as much as I wanted and I was having to really work hard not to over eat. But now, the band is starting to do some of that work for me. If I eat too much, too fast or if I take too big of a bite or don't chew well enough, I get an uncomfortable sensation in my upper chest. The food just kind of hangs there until it can start working it's way through my stoma and into the bottom portion of my stomach.
My head has not really caught on to the idea of my smaller stomach, however, and I still try to eat more than I can. For example, today's crazy schedule had me hitting Wendy's for lunch. I ordered one of their new "Go Wraps" which is basically a chicken tender, cheese, lettuce and ranch dressing wrapped in a tortilla. It's pretty small and I thought I would still be hungry, so I also ordered a small chili. Needless to say, the snack wrap was all I needed to be completely satisfied. But, I didn't want to waste the chili (duh!) so I tried to eat it. I got a few spoonfulls down, but that was it. I let Andrew have part of it and then ate the rest a couple of hours later.
This is a learning process, so I am trying to be patient with myself. I still feel that I am making really good progress and I am very happy with the way things are going. I am also confident that when my head, my stomach and the band all start working together, it's gonna be great.
Thursday, June 12, 2008
First Fill
Today I saw Fuzz and had my first "fill". This is when he injects saline to tighten my band. I was ready because my hunger had really kicked back in. I was able to eat more than a cup of food at a meal and was hungry just a couple of hours later. All signs that I needed more restriction.
The fill was quick and relatively painless. Fuzz located the port by pressing on my belly in the area where he placed it. Once he found it he used a needle to access the port and then injected about1.5 cc's of saline solution into the band. The port and the band are connected by a thin tube. He had already put in 3 cc's when he placed the band so now I have about 4.5 cc's of saline. I'm on full liquids again for 2 days until my stomach adjusts to the new level of restriction. Then I can start back on regular food and see what kind of restriction I have.
After my fill, Jeff the Psychologist met with me for a few minutes. He said I seem to be doing really well and was pleased with my progress and my outlook. He reminded me about the June Support group meeting. I am hoping to attend this one.
So far I have lost a total of 20 pounds. That didn't seem like a whole lot to me until I picked up a 20 pound bag of dog food the other night. WOW! That put into perspective how much weight that really is! No wonder I already feel so much better. I am hoping lose around 120 ponds total, I am now 1/6th of the way there. 1 bag of dog chow down, 5 more to go!
The fill was quick and relatively painless. Fuzz located the port by pressing on my belly in the area where he placed it. Once he found it he used a needle to access the port and then injected about1.5 cc's of saline solution into the band. The port and the band are connected by a thin tube. He had already put in 3 cc's when he placed the band so now I have about 4.5 cc's of saline. I'm on full liquids again for 2 days until my stomach adjusts to the new level of restriction. Then I can start back on regular food and see what kind of restriction I have.
After my fill, Jeff the Psychologist met with me for a few minutes. He said I seem to be doing really well and was pleased with my progress and my outlook. He reminded me about the June Support group meeting. I am hoping to attend this one.
So far I have lost a total of 20 pounds. That didn't seem like a whole lot to me until I picked up a 20 pound bag of dog food the other night. WOW! That put into perspective how much weight that really is! No wonder I already feel so much better. I am hoping lose around 120 ponds total, I am now 1/6th of the way there. 1 bag of dog chow down, 5 more to go!
Tuesday, June 10, 2008
BEWARE THE SONIC SMOOTHIE!!
I took the kids to Sonic after school today for some frozen concoctions as a last day of school treat. I scanned the menu for something that looked good but healthy. I decided to have a one of their real fruit smoothies. According to the menu, it's made from real fruit, skim milk and fat free yogurt. So, I figured it was a smart choice.
NOT!
For starters, the consistency was more like a slush than a smoothie. It had big chunks of fruit in it. It wasn't well blended like a smoothie and it was less creamy. It was pretty good, but I had wished it was more smoothie-esque.
Anyhow, tonight when I logged in my calories on thedailyplate.com I was shocked to discover that the smoothie (regular size) has 500 calories and 98 grams of sugar!!! So, guess how many calories I went over by on my diet today? 500!! On a stupid smoothie! I could have had a large order of cheesecake bites, a large root beer float or a hot fudge sundae for less calories!
On the bright side, the smoothie does have a lot of vitamins A & C and calcium. But, so do my daily vitamins and they are calorie free!
So, after looking at their on-line nutritional guide (after the fact of course) I now realize that the best choice, if I should find my self at the Sonic Drive-In looking for something frozen again, would be the vanilla ice cream cone...180 cals, 6 grams fat and 20 grams of sugar. Certainly, it's not health food, but it's not too bad as a treat.
NOT!
For starters, the consistency was more like a slush than a smoothie. It had big chunks of fruit in it. It wasn't well blended like a smoothie and it was less creamy. It was pretty good, but I had wished it was more smoothie-esque.
Anyhow, tonight when I logged in my calories on thedailyplate.com I was shocked to discover that the smoothie (regular size) has 500 calories and 98 grams of sugar!!! So, guess how many calories I went over by on my diet today? 500!! On a stupid smoothie! I could have had a large order of cheesecake bites, a large root beer float or a hot fudge sundae for less calories!
On the bright side, the smoothie does have a lot of vitamins A & C and calcium. But, so do my daily vitamins and they are calorie free!
So, after looking at their on-line nutritional guide (after the fact of course) I now realize that the best choice, if I should find my self at the Sonic Drive-In looking for something frozen again, would be the vanilla ice cream cone...180 cals, 6 grams fat and 20 grams of sugar. Certainly, it's not health food, but it's not too bad as a treat.
Friday, June 6, 2008
An Easy, Yummy, Filling Dinner --Bean Burrito
Tonight I wanted something heavy to eat...that would stay with me for a while. I also looked over my food diary at www.thedailyplate.com and realized that I haven't been getting much fiber at all. So I threw this together and it was SOOOO good. It would have been better if i had fat free refried beans and whole wheat tortillas. But I had to work with what I had on hand. The best part is that I bought everything at Aldi...making this a cheap dinner, too!
1 Flour Tortilla
1/4 cup refried beans
1/4 cup shredded Colby and Monterrey Jack Cheese
2 Tblsp. Sweet Onion Salsa
Place tortilla on plate. Spread beans on tortilla. Sprinkle with cheese. Microwave for 30 - 45 seconds, just until cheese mostly melted. Spoon salsa over cheese. Wrap up and enjoy!
390 Calories; 14 g Fat; 6g Sat. Fat, 39g Carbs, 3g Sugar; 9g Fiber; 15g Protien, 916 mg Sodium
1 Flour Tortilla
1/4 cup refried beans
1/4 cup shredded Colby and Monterrey Jack Cheese
2 Tblsp. Sweet Onion Salsa
Place tortilla on plate. Spread beans on tortilla. Sprinkle with cheese. Microwave for 30 - 45 seconds, just until cheese mostly melted. Spoon salsa over cheese. Wrap up and enjoy!
390 Calories; 14 g Fat; 6g Sat. Fat, 39g Carbs, 3g Sugar; 9g Fiber; 15g Protien, 916 mg Sodium
Thursday, June 5, 2008
Food Wars...The Return of the Appetite
WOW! I have been really hungry today! My appetite is definitely returning and I am going to have to be careful! I see Fuzz next Thursday for my first follow-up appointment and possible band adjustment and I think I am definitely ready for a fill. Each day, I have been able to eat a little bit more and today, eating is all I've wanted to do. Some of it has been "head hunger" (wanting to eat even though I'm not physically hungry) and some of it has been real, physical hunger. My food choices today haven't been great either. Someone brought Krispy Kremes by the station and of course I had to indulge. So, I took a small piece of several different kinds...the total was probably slightly less than a whole donut. I also ate about 10 cheetos today.
But, I am not going to beat myself up. I need to focus on the positive, right? So, here is the good stuff. First of all, the old me would have eaten two or three donuts. Secondly, at my daughter's class picnic today, I steered clear of the chips and cookies and all of the goodies. I ate a hot dog with no bun, some hot dog chili and some fresh melon. Those were good choices. Then, for a snack I had some light string cheese and 2 slices of of low-fat turkey breast. I also had a small dinner. So, even with a few bad choices, I managed to eat just a little over 1400 calories. My daily goal is 1200. I'll walk a mile tonight and burn off those extra ones. Not the end of the world.
More than anything, I just worry that I will, once again, slip right back into old habits. Those cheetos tasted SO GOOD today! Even with the the band there is still that part of me that so easily loses control around food. Yes, I stopped at 10 today...but I worry about tomorrow and the next day. I just do not want to lose control and I really felt myself slipping today. I'll be praying about that! Hopefully, having a tighter band will help, too.
Another positive, I have been faithfully logging my food and exercise on a cool website called www.thedailyplate.com . It is so important to write down everything you eat when you are trying to lose weight and this website makes it easy to do so. Check it out!
Monday, June 2, 2008
What a Great Day!
Today was my first day back in the world of REAL FOOD. To celebrate, my sweet hubby got up extra early (which means about 4:30 AM at our house) and made me scrambled eggs with cheese and toast. He brought me breakfast in bed. What a guy! I ate the eggs like a champ. I nibbled the toast a little, but I'm supposed to be eating mostly soft things, so I left most of the toast on the plate. I did scrape the butter and jelly off the top with a spoon and eat that. What?!?! It was my first meal...gimme a break!
I have truly enjoyed eating again, but it takes a loooooong time. I have to chew everything to a pulp and eat very small bites. I didn't have dinner tonight because I simply did not have time to eat. I went grocery shopping at Aldi and then had about 15 minutes to get to my friend Jane's house for a walk. So, I made a protein shake and had that on the way to Janes. Believe it or not, it hit the spot.
Jane and I walked 3 miles in her neighborhood. I felt great the whole time. I love walking with her. We talk and laugh the whole time and I forget that I'm exercising. It's a great way to catch up with a friend and burn calories.
Jane is the first person who is close to me that I've seen since the surgery but that I don't see every day. The last time she saw me was the day I came home from the hospital. Tonight, she said couldn't believe the difference in me already. She made her husband come in and look at me. He also seemed amazed by how much weight it looks like I've lost. According to my scale I've lost about 20 pounds, so I was really surprised by their reaction. She said my face looked a lot thinner. In fact, her exact words were, "Oh my gosh Tami, you've lost a whole chin!" (to get the full effect you have to imagine her saying that in her beautiful British accent). I loved it! She and Dave made me feel SO GOOD!
It is so great to have friends who are happy when you succeed. I thank God for people like Jane, my husband, my mom, my kids, my co-workers, my good friend Terrie and everyone else who continues to be my cheerleaders through this. Because of them I feel so special and so loved.
I have truly enjoyed eating again, but it takes a loooooong time. I have to chew everything to a pulp and eat very small bites. I didn't have dinner tonight because I simply did not have time to eat. I went grocery shopping at Aldi and then had about 15 minutes to get to my friend Jane's house for a walk. So, I made a protein shake and had that on the way to Janes. Believe it or not, it hit the spot.
Jane and I walked 3 miles in her neighborhood. I felt great the whole time. I love walking with her. We talk and laugh the whole time and I forget that I'm exercising. It's a great way to catch up with a friend and burn calories.
Jane is the first person who is close to me that I've seen since the surgery but that I don't see every day. The last time she saw me was the day I came home from the hospital. Tonight, she said couldn't believe the difference in me already. She made her husband come in and look at me. He also seemed amazed by how much weight it looks like I've lost. According to my scale I've lost about 20 pounds, so I was really surprised by their reaction. She said my face looked a lot thinner. In fact, her exact words were, "Oh my gosh Tami, you've lost a whole chin!" (to get the full effect you have to imagine her saying that in her beautiful British accent). I loved it! She and Dave made me feel SO GOOD!
It is so great to have friends who are happy when you succeed. I thank God for people like Jane, my husband, my mom, my kids, my co-workers, my good friend Terrie and everyone else who continues to be my cheerleaders through this. Because of them I feel so special and so loved.
Thursday, May 29, 2008
I Mowed the Lawn!
Tonight Alton and I did a bit of a trade-off. He needed to mow the lawns (ours and my Mom's) and I needed to cook dinner. He had been outside working all day, so he wasn't looking forward to mowing. And, I certainly wasn't looking forward to cooking another dinner that I could not eat. So, we swapped. I cannot tell you the last time I mowed a yard...it's been at least 15 years. But I did it...with a push mower I might add. It took me about an hour and a half and it was not easy, but I did it!
I cannot believe how much better my body feels. I already have more energy. And, I'm only 2 and a half weeks out of surgery and down by a little less than 20 pounds. I cannot imagine how wonderful I will feel a year from now. And, in just a few days (Monday) I can start adding regular food back into my diet. I am so excited!
On another note...the 5 small incisions from the surgery are completely closed up. I never had any external stitches, Fuzz closed everything with dermabond (glue). That stuff is amazing. No stitches, no wound care. And, the incisions look great. I'll bet in a years time they will barely be visible.
I cannot believe how much better my body feels. I already have more energy. And, I'm only 2 and a half weeks out of surgery and down by a little less than 20 pounds. I cannot imagine how wonderful I will feel a year from now. And, in just a few days (Monday) I can start adding regular food back into my diet. I am so excited!
On another note...the 5 small incisions from the surgery are completely closed up. I never had any external stitches, Fuzz closed everything with dermabond (glue). That stuff is amazing. No stitches, no wound care. And, the incisions look great. I'll bet in a years time they will barely be visible.
Friday, May 23, 2008
Whine, Cheese and Manna
Yesterday, I had a meltdown. I am smack dab in the middle of my post-op "full-liquid" diet. I hit a wall with it yesterday. The thought of another week and a half of nothing but protein shakes, yogurt, pudding and chicken broth became too much to bear. So, what did I do? I complained. Loudly. I griped to my husband, my kids and I even sent an email to my nutritionist asking her if there was something, anything, else that I could eat.
In the midst of my meltdown, I was gently reminded by a still, small voice that my grumbling was out of line. I was reminded of the Israelites in the desert who constantly murmered complaints even though God had rescued and sustained them in miraculous ways.
I believe that this surgery has rescued me from the slavery of obesity. And, there I was complaining about the manna! So, I prayed that God would forgive my lack of appreciation and that he would strengthen me so that I would gladly stick to this diet for the next 10 days. Then, I wrote this poem:
You let me go. You set me free.
You cleared the way and parted my sea.
Now I wonder in the desert,
"How much longer will it be
before I'm living in the land You promised me?"
Heavenly bread falls like rain
But milk and honey fill my brain.
Excuse me, Lord. I don't mean to complain
But, I'm gettin' kinda tired of this manna.
Egypt is getting further behind.
Memories fade as time goes by.
I've got food and drink and a place to lie
But, nothing seems to satisfy.
Why'd you bring me out here to die?
Rocks spew water, clouds drop bread.
But, milk and honey fill my head.
Not what I have, but what I want instead.
And I want something besides this manna.
Just as I start to melt the gold
and pour it in the idol's mold
Your love begins to take it's hold.
Distant memories, the story unfolds.
You freed this slave whose heart's grown cold.
So, I thank you for this bread today.
Please forgive my heart that strayed.
Milk and honey will have their day.
Right now, I'm quite satisfied with manna.
In the midst of my meltdown, I was gently reminded by a still, small voice that my grumbling was out of line. I was reminded of the Israelites in the desert who constantly murmered complaints even though God had rescued and sustained them in miraculous ways.
I believe that this surgery has rescued me from the slavery of obesity. And, there I was complaining about the manna! So, I prayed that God would forgive my lack of appreciation and that he would strengthen me so that I would gladly stick to this diet for the next 10 days. Then, I wrote this poem:
You let me go. You set me free.
You cleared the way and parted my sea.
Now I wonder in the desert,
"How much longer will it be
before I'm living in the land You promised me?"
Heavenly bread falls like rain
But milk and honey fill my brain.
Excuse me, Lord. I don't mean to complain
But, I'm gettin' kinda tired of this manna.
Egypt is getting further behind.
Memories fade as time goes by.
I've got food and drink and a place to lie
But, nothing seems to satisfy.
Why'd you bring me out here to die?
Rocks spew water, clouds drop bread.
But, milk and honey fill my head.
Not what I have, but what I want instead.
And I want something besides this manna.
Just as I start to melt the gold
and pour it in the idol's mold
Your love begins to take it's hold.
Distant memories, the story unfolds.
You freed this slave whose heart's grown cold.
So, I thank you for this bread today.
Please forgive my heart that strayed.
Milk and honey will have their day.
Right now, I'm quite satisfied with manna.
Walking
So, I've started my walking. Susan (Fuzz's Nurse) gave me a walking plan before I left the hospital. They really stress that excercise is essential to getting the most from your Lap-Band. I've read about lots of people's lap-band journeys on http://www.obesityhelp.com/, and it is true...the most successful people are the ones who regularly exercise. Eventaully, I will be exercising for 60 minutes a day, 6 days a week. But, I am starting out with 20 minutes per day of walking, which, at my slow pace is about a mile a day. So far this week I've done 3 miles. Not bad for someone a week out of surgery! I already feel healthier and stronger. Please pray that I'll have the discipline to stick with it.
I love having my mp3 player to listen to while I exercise. What are your favorite songs to work out to? You can leave a comment at the bottom of this post with your thoughts. Thanks!
I love having my mp3 player to listen to while I exercise. What are your favorite songs to work out to? You can leave a comment at the bottom of this post with your thoughts. Thanks!
Article on FoxNews.com
Healthy Foods That Might Make You Fat
Thursday , May 22, 2008
By Paula Rizzo
Sometimes the foods we think are the healthiest can be deceiving. Jackie Warner, star of the Bravo reality series Work Out, suggested really looking at the foods you are eating.
"I love fruits and you should be eating a lot of fruits, but for someone who is really trying to lose weight, you want to eat fruits that are low in sugar,” Warner said. “And a banana has a lot of sugar calories.”
A medium sized banana has about 12 grams of sugar. Some alternatives include apples, berries and citrus fruits.
Click here to watch Jackie Warner discuss this on video.
Yogurt is another snack that can help sabotage your diet, Warner said.
"It’s got calcium, vitamin D and guess what else it has - 22 grams of sugar,” Warner said. (That's roughly the amount of sugar that is in a candy bar).
"Fat does not make you fat,” Warner said. “It's sugar and calories that make you fat. Period."
Warner also said to never eat any food that contains eight grams of sugar or more.
To really see results Warner warns that you must be a smart shopper and watch out for deceptive packaging. With a package of cookies in hand, Warner pointed out that you should look at how many servings are in there. The packaging says "only 100 calories" but that's for just one cookie — there are three in the pouch.
Alcohol could also be making you fat, she said. But Warner said you don't have to give it up all together.
"If you're drinking two glasses of wine per night, go down to one,” she said. “I'm not about deprivation.”
Thursday , May 22, 2008
By Paula Rizzo
Sometimes the foods we think are the healthiest can be deceiving. Jackie Warner, star of the Bravo reality series Work Out, suggested really looking at the foods you are eating.
"I love fruits and you should be eating a lot of fruits, but for someone who is really trying to lose weight, you want to eat fruits that are low in sugar,” Warner said. “And a banana has a lot of sugar calories.”
A medium sized banana has about 12 grams of sugar. Some alternatives include apples, berries and citrus fruits.
Click here to watch Jackie Warner discuss this on video.
Yogurt is another snack that can help sabotage your diet, Warner said.
"It’s got calcium, vitamin D and guess what else it has - 22 grams of sugar,” Warner said. (That's roughly the amount of sugar that is in a candy bar).
"Fat does not make you fat,” Warner said. “It's sugar and calories that make you fat. Period."
Warner also said to never eat any food that contains eight grams of sugar or more.
To really see results Warner warns that you must be a smart shopper and watch out for deceptive packaging. With a package of cookies in hand, Warner pointed out that you should look at how many servings are in there. The packaging says "only 100 calories" but that's for just one cookie — there are three in the pouch.
Alcohol could also be making you fat, she said. But Warner said you don't have to give it up all together.
"If you're drinking two glasses of wine per night, go down to one,” she said. “I'm not about deprivation.”
Tuesday, May 20, 2008
Back at Work!
Yesterday was my first day back at work. It went very well! I'm feeling good and starting to get some of my strength back. My appetite is weird and I think my body & stomach are still trying to figure out what is going on. I go from being really hungry to feeling very full. I'm having to relearn what full feeels like. I am also really starting to want some real food. For the next 2 weeks I'm on "full liquids" like yogurt, pudding, protein shakes, etc. I am really craving some meat. I want something I can actually CHEW and SWALLOW!! Oh well, this too shall pass. I'm just praying it will pass quickly!
Pastor Pete came by the house last night to check on me, and that was really nice. It is great having a pastor who has also had weight loss surgery. He is able to realate to a lot of what I'm going through. He said the 2 week post-op diet was the hardest part for him, too. I am so thankful for the way my church family has supported me and prayed me through this. At church this Sunday, the message was about recovering from addictions and making changes in your life. It was such an affirming message for me and for this decision that I have made. It was a reminder that God does not want me bound by this weight and addiction to food...he wants me to be free to serve and glorify him!
Pastor Pete came by the house last night to check on me, and that was really nice. It is great having a pastor who has also had weight loss surgery. He is able to realate to a lot of what I'm going through. He said the 2 week post-op diet was the hardest part for him, too. I am so thankful for the way my church family has supported me and prayed me through this. At church this Sunday, the message was about recovering from addictions and making changes in your life. It was such an affirming message for me and for this decision that I have made. It was a reminder that God does not want me bound by this weight and addiction to food...he wants me to be free to serve and glorify him!
Saturday, May 17, 2008
Pretty Flowers
Look at the pretty flowers that my WBFJ family sent on Friday! I am so blessed to work with such caring, loving folks!
Praise the Lord!
Just as he said he would, Fuzz called at 8:30 this morning. Good news, I tested negative for the c. Diff bacteria. He's not sure why my bowels have gone into overdrive, but we've ruled out c. diff, which can get really serious in some cases. I'm still having some issues, but feeling better today than I have all week. I even took Andrew and his friend to a party this morning and then went and got the oil changed in the van. I'm slowly but surely returning to life.
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